2017 marks the 50th Anniversary of the famed Asa Wright Nature Centre, and we are so excited! We can think of no better way to commemorate this incredible milestone than by celebrating with author Scott Weidensaul in a style that is completely in sync with the mission of this unique non-profit: Inviting YOU to visit, learn, bird, and enjoy — Trini-style!
So, what could be better than a late-winter trip to Trinidad and Tobago? How about a late-winter trip to this warm, bird-full island nation with a birding celebrity? Author, researcher, and educator Scott Weidensaul visits the Asa Wright Nature Centre March 18 – 25, 2017, and you’re invited to join him. Continue reading Join Scott Weidensaul at the Asa Wright Nature Centre→
We came to the Asa Wright Nature Centre for the birds, but little did we know we were in for a sweet treat — a chocolate making demonstration!
A guest blog post by Kimberly Vetter.
Do you like chocolate? I know I do and was pleasantly surprised when I learned I would be visiting a bona fide cacao farm during my stay at Asa Wright Nature Center in Trinidad for a chocolate making demonstration. (A special treat, this agro-tour is a regular feature on Caligo Venture’s all-day Blanchisseuse Road field trip in the Northern Range.) Although the island country has been growing cacao for more than 100 years, it was only recently that local growers started making actual chocolate. Continue reading Chocolate Making at Brasso Seco Paria→
Asa Wright Nature Centre: Where the birding is only surpassed by the staff.
By guest blogger Kimberly Vetter
Let me start with a disclaimer: I am a casual birder. I enjoy adding new finds to my life list and I don’t mind going the extra mile to do so as long as I have a guide to help me – OK hold my hand – along the way.